Most oats are steamed before being rolled, but ours are completely raw. These oats are bursting with flavor; there's no going back after trying them! We love using them for oatmeal, baked oatmeal, overnight oats, oat milk, granola, cookies, apple crisp, and blending for fresh oat flour for everything from biscuits to muffins to brownies. These oats are grown and milled in Maryland by Purple Mountain Grown.
We apply standards that go beyond organic principles resulting in the best quality food for ourselves and the community.


