Our traditionally cured soppressata salami is perfectly seasoned with a hint of spiciness. Made from natural pork and minimally processed with no artificial ingredients, this salami is as delicious as it is healthful.
Our pork is USDA organic, soy free, and fed locally grown grain exclusively from non-monoculture crops to supplement their foraging.
Our pigs spend their life consuming a varied, nutrient-dense diet. They relax in the shelter of the woods out of the harsh sun and wind and foraging for roots, nuts, and berries. Because we raise our pigs naturally their meat is denser and more filling than the industry standard.


