What Makes Roasted Garlic Olive Oil Unique? Made from slow-roasted garlic, it has a sweet taste from naturally caramelized roasted garlic. Our Roasted Garlic Olive Oil is cold-pressed using the Agrumato method and minimally processed which ensures better taste. It Is a fused, NOT infused, olive oil. Bottle size: 400mL. Includes a tapi pour spout.100% Fresh Quality. Our Roasted Garlic Olive Oil is a fused, NOT infused, extra virgin olive oil, created by using the Agrumato method. The olives and roasted garlic are cold-pressed together at the same time. No chemicals or heat are used during oil and herb extraction which ensures a better quality taste and preserves its nutrients. Choose Fused. An infused oil is when the flavor or extracts are added after the oil is pressed which causes the oil to breakdown faster. However, since fused oils use the Agrumato method, they hold the flavor much longer and have a brighter, more natural taste.
Ingredients: 100% California Extra Virgin Olive Oil and Roasted Garlic, Cold Pressed.
GMO Free. Dairy Free. Gluten Free.


