A Swiss Water Process, USDA Certified Organic & Certified Bird Friendly coffee from Honduras. Medium roasted and produces a medium-bodied cup. We list tasting notes of dark chocolate, cherry, and honey. The Swiss Water decaffeination process utilizes charged water to wash away coffee's caffeine. This process is all-natural and chemical free.
We apply standards that go beyond organic principles resulting in the best quality food for ourselves and the community.

